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Maps Review France Major AOC Wine Producing Regions Champagne, Alsace, Burgundy, Rhone Valley, Provence, Languedoc, Bordeaux, Loire Valley Chris and Bored Raj Played Little Balls Loudly Major Topographical Features: Massif Central ( Central good countries of the nation), Alsp in SE, Loire, Garonne, Dordogne , Rhone and Rhine Rivers and Vosges Mountains †NE France †Shields vineyards of Alsace , Champagne and Chablis Mediterranean atmosphere : Rousillion, Languedoc, Provence and Rhone Regions Red Grapes predominant: Full Bodied, Moderate causticity Sea Climate: Western piece of France, Loire Valley White Grapes command: high acidic, low to medium body, low in liquor White Grape Varieties 1) UGNI BLANC ( Trebbiano), Chardonnay, Sauv Blanc, Melon de Bourgogne ( Muscadet), Muscat ( Vin Doux Naturales), Chenin Blanc Red Grape Varieties: 1) MERLOT ( Bordeaux and Languedoc), Grenach, Syrah ( N. RHONE), Carignan, CAB ( Bordeaux), Cab Frank ( endures cool climate †Loire), Gamay, Pinot Noir ( Burgundy), Cinsaut ( mixing grape of South), Pinot Meunier ( other Red grape of Champagne), Mourvere ( Languedoc Provence) Vin de Table, Vin de Pays, VDQS, AOC (300, ? of French Wine) Bordeaux Highlights ( SW FRANCE) Known for Long Lived, High Quality Reds Sweet White Dessert Wines Varieties: Melot, Cab, Cab Frank, Malbec Petit Verdot, Garonne and Dordogne Rivers structure the GIRONDE, streams into Atlantic River separated district in 3 Sections 1) Left Bank †West a. Upper End Left Bank Reds : Cab Territory, Medoc Region †World’s Finest b. We will compose a custom paper test on Ensured Specialist of Wine Review or on the other hand any comparable theme just for you Request Now Sweet White Wines originates from Sauternes on Left Bank, Botrytis Condition/Noble Rot 2) Right Bank †East . Upper End Right Bank Reds : Top Quality, Long Lived Reds I. Pomeral St. Emilion AOC’s 3) Entre †Deux †Mers a. Dry White Wine Area †Graves, Area of Left Bank North is called MEDOC, south and west of the city is called GRAVES †Most White Varietals are found here†¦ Sauvignon Blanc and Semillon, Muscadelle Bordeaux AOC versus Bordeaux Superior †Can be utilized for Red and Sweet White, more tight limitations, more established vines ,lower yields, a while of maturing, higher least readiness at reap, half degree higher liquor MEDOC: Four of the most regarded towns †St. Estephe, Pauillac, St. Jullien, Margaux GRAVES: Sauternes †Sweet Wines, Pesac †Leoganan †split off from Graves to build up its own personality †most profoundly respected Ch. Of District Bordeaux Classifications Top Level †Premier CRU included 4 Chateaus : Haut Brion (Graves ), Lafite †Rothschild, Latour Margaux , WHITES †FIRST SUPERIOR GROWTH = Chateau d’ Yquem St. Emilion Grand Cru: just characterization framework on Right Bank: Grang Cru Class and Premier Grand Cru Classe: Ch. Ausone and Ch Cheval Blanc †Category A RANKING LOIRE VALLEY Loire River = Longest River in France, Flows NORTH Known for Crisp White Wines, Light Red Wines and some Fine Sweet Sparkling Valley Divides into Three Winegrowing areas, West to East†¦ Pays Nantais ( Nantes County) †Chilly sea Climate, Melon de Bourgogne ( muscadet), 4 MUSCADET AOC’s Central Loire ( Anjou and Touraine) †Humidity stays high from ocean, Botrytis Development, Chenin Blanc Sauvignon Blanc, Cab Frank for Reds and Roses, Malbec/Cot, Grolleau and Gamay FINES BULLES ( Fine BUBBLES) : Specialty here, made in Traditional Champagne Method however utilizes Chenin Blanc and either Cabs as Main Ingredients †Anjou AOC ( basically Cab Frank), Raose d’ Anjou ( Rose/Mainly Grolleau ) Cabernet D’Anjou ( 2 Cabs ony), Rose de Loire ( Dry Rose) Sweet pastry wines are the claim to fame , botrytis favors conditions †Coteaux de Layon AOC : Subregions are Bonnezeaux and Quarts-de-Ch aume (100 % Chenin Blanc), Premier Dry White Appelation = Savennieres ( 100 % Chenin Blanc) SAUMUR: Known for its shining wines †Chief Source of Grapes for Cremant de Loire †Sparkling wine †TOURRAINE: Bourgueil Chinon †districts that are known for amazing red wines , 90 % Cab Frank , Vouvray †utilizes 100 % Chenin Blanc and can be dry or sweet, likewise Montlois Su Loire †produces comparable wines †Sancerre Pouilly †Fume : 100 % Sauvignon Blanc Wines, Also Pinot Noir Eastern , Upper Loir ,( Sancerre/Pouilly †Fume) Continental atmosphere, Sauvignon Blanc-minerally with high corrosiveness and fine aromatics , hard soil makes SMOKIER flavor CHAMPAGNE Four Zones : Montagne de Reims ( Chard), Vallee de La Marne (Pinot Meunier Pinot Noir), Cote des Blancs (Chardonnay), Cote des Bar (Pinot Noir) Kimmerdigian Clay: In Cote de Bar Region, Clay made during the Jurassic time frame, Chalky soil shaped by Microscopic Shellfish †High Water Retenti on limit, heat maintenance and warmth reflection Chardonnay, Pinot Noir Pinot Meunier Champagne Styles: Non Vintage ( Blend of Wines from Several Vintages †MUST age for 1 year on dregs in the jug), Vintage (Single Year Harvest †min 3 years maturing), Prestige Cuvee (Top of Line delivered by Champagne House), Blanc de Blancs (Chard), Blanc de Noirs, Rose Dry to Sweet: Brut, Extra Dry, Sec, Demi Sec, Doux ALSACE NE Corner of France, Vosges Mnt Rhine River ,Lies Across German Region of Baden, Cold Continental Climate, Dry as a result of shadow of Vosges Grape Varieties: Reisling, Gewurtztraminer, Pinot Gris Pinot Noir 2 Styles of Dessert Wines ) Selection de Grapes Nobles: Sweet, Sauternes Style , Botrytized Wine 2) Vendange Tardive: Late reap grapes, could conceivably be influenced by Botrytis Alsace AOC: 100 % of any of the accompanying; Riesling, Gewurtztraminer, Pinot Gris, Auxerrios, Pinot Noir, Sylvaner, Muscat and Chasselas †Blends of these assortments are called EDELZWICKER CREMANT D’ ALSACE AOC: shining wine †Pinot Blanc, Pinot Gris, R iesling, Chardonnay, Pinot Noir and Auxerrois BURGUNDY Known for exquisite, plush and complex Pinot Noirs and complex dry white wines from Chardonnay Distinct Vineyard Areas Chablis ( Makes STILL wine) Cote d’ Or †Lies SW of city of DIJON Divided into 2 Segments: Cote de Nuits †North (Pinot NOIR DOMINATES), Cote de Beaune †South Cote Chalonnaise Macconnais (Gamay) Grape Varieties: Chardonnay Pinot Noir †CLAIM TO FAME, Gamay, Aligote (Minore white Variety of BURGUNDY) Burgundy Wine Styles: All Dry and Still, Moderate in Alcohol, Acidity tannin , Earthiness, Oak Aging is Norm, South of Chablis †Chardonnay is Richer and Less Acidic, Cotes d Or †Wet Earth Wine Style The most effective method to refer to Certified Specialist of Wine Review, Essay models